Bay Leaf / Tej Patta

Product details

• Ingredient: Bay Leaf

• Also known as: Tejpatta (Hindi/Punjabi), Tejpata (Bengali), Biryani Ilai (Tamil), Biryani Aaku (Telugu), Karuvapatta Ela (Malayalam), Masala Yele (Kannada), Tamalpatra (Marathi/Gujarati)

• Description: Whole, aromatic green-brown leaves with a sharp, herbal fragrance and a warm, slightly woody flavor

• Culinary Uses: An essential element for slow-cooking in biryanis, pulaos, kormas, dals, and soups to release a deep, savory aroma

• Daily Wellness: Frequently brewed into morning herbal teas or kadhas to help soothe the throat and boost immunity

• Health Benefits: Traditionally known to support digestive health, help manage blood sugar levels, and offer strong antioxidant properties

• Quality Assurance: 100% pure, naturally sun-dried, and unadulterated - carefully sorted to ensure whole leaves without broken debris or additives

• From the House of DC Masale - Deas Spices LLP